Blackstone Beef and Broccoli is a quick, savory stir-fry made with thinly sliced beef, crisp-tender broccoli, and a glossy garlic-ginger soy sauce. Cooked on the flat-top for maximum sear, it delivers all the bold flavor of takeout in under 20 minutes.
The beef gets beautifully caramelized edges while staying tender inside, and the broccoli turns bright green with a perfect crisp-tender bite. The rich, umami-packed sauce coats every piece with a silky shine and just a hint of sweetness.
It is the ideal weeknight dinner, meal-prep favorite, or quick crowd-pleaser. Serve it over steamed jasmine rice or noodles with a sprinkle of sesame seeds for a restaurant-worthy plate.
Ready to skip the takeout menu? Grab the full printable recipe below.
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