The Famous La Scala Chopped Salad is the iconic Hollywood restaurant classic that has been adored for decades — a stunning combination of finely chopped salami, chickpeas, provolone, pepperoncini, olives, and crisp greens in a rich Italian dressing that is bold, savory, and utterly addictive.
Every forkful is a perfect, well-balanced bite of salty cured meat, creamy cheese, briny olives, and crisp greens all coated in a tangy, herb-forward Italian vinaigrette — a salad so good it has remained one of Los Angeles’s most requested dishes for generations.
It is perfect for dinner parties, Italian-inspired spreads, holiday entertaining, or any time you want to bring a little Hollywood glamour to your table — it looks spectacular, tastes even better, and can be made entirely ahead of time.
Get the full copycat recipe with the authentic dressing formula, chopping tips, and all the classic ingredients to recreate the legendary La Scala chopped salad at home.
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